One of the favorite Overleaf amenities is the complimentary breakfast served fresh every morning. Our expert staff arrives before the sun rises to freshly bake berry scones, lemon poppy seed muffins, asparagus and cheddar soufflé, or whatever happens to be on the daily menu and is ready to serve our guests starting at 7:30. The menu varies every day with a main entre or breakfast side dishes that may include some of the above items or possibly Fuji Apple French Toast Bake, roasted pepper and potato soufflé, breakfast burritos, orange-cranberry muffins among other delicious selections. While the main dishes vary each day, our guests can always depend on a generous selection of fresh fruit, Bob’s Red Mill 5-grain hot cereal, hard boiled eggs, toast, three types of juice, freshly brewed coffee, an assortment of teas and one of our guests’ favorites, our homemade granola. And you can have as much as you want! Guests can spend all morning over a leisurely meal in our lobby while enjoying the ocean view or browsing the complimentary newspaper. Or, they can take a tray of their favorite breakfast items up to their room for an even more relaxed and leisurely morning.